Hey there, bacon lovers! I get it, there’s nothing like the sizzle of bacon in the mornin’, that crispy, salty goodness just hittin’ all the right spots But if you’re dealin’ with diverticulitis like I have in the past, you might be wonderin’ if this tasty treat is a friend or foe to your gut. … Read more
Bacon used to be a cheap breakfast meat, but no more. Over the past few years, it has gone up quite a bit in price. Of course I’m still bacon, because …. well, it’s bacon and it tastes amazing. I don’t think it needs any more explaining than that. We’re still eating bacon regularly, but … Read more
Hey there, fellow parents and breakfast enthusiasts! If there’s one smell that can drag me outta bed on a lazy Sunday, it’s the sizzle of bacon in the pan. I mean, who doesn’t love that crispy, salty goodness? And let’s be real—our kids are just as hooked. I still remember my lil’ one sneaking a … Read more
Bacon is a popular meat typically made by salt-curing pork. However, bacon comes in various forms and can be made from different meats like turkey and beef. There are also different cuts of bacon available, including back bacon, reduced-fat options, low-sodium varieties, and even meatless alternatives. The nutritional values of these bacon types can vary … Read more
Whether you’re following a keto diet yourself or looking to be respectful of others’ dietary choices, it can be helpful to know which foods get a thumbs up in the world of keto eating. The keto diet, short for the ketogenic diet, focuses on eating large amounts of fat, medium amounts of protein, and low … Read more
Hey there, bacon lovers! If you’re anything like me, the sizzle of bacon in the morning is pure magic. But lately, I’ve been hearing all this noise about nitrates and health risks, and it’s got me wondering about my go-to brands. Specifically, is Wright Bacon nitrate free? Spoiler alert the standard Wright Bacon isn’t nitrate-free—it’s … Read more
I know I have not posted anything in a little while. I have not really made anything too blog-worthy and this will be short and sweet as well. So, a little while back I did a “Canadian London Broil” from my friend Doug over at Carnivore Confidential. I used the same top round steak about … Read more
From Chips Ahoy! to RITZ Crackers, weve got all your favorite Mondelez products in one place. Whether youre craving something salty, sweet, crunchy or chewy…weve got your back. Hey there, snack lovers! If you’re like me, you’ve probably got a soft spot for those weirdly addictive, retro snacks from childhood And if you’re scratchin’ your … Read more
If you’ve ever wondered how to cook bacon in the oven, this is the post for you. It’s my favorite method for cooking bacon. Oven cooked bacon means less mess, and more control over perfectly cooked bacon every time. Why? Because today I’m sharing with you my favorite method for cooking bacon. I’m excited that … Read more
Hey there bacon lovers! If you’ve ever struggled with unevenly cooked bacon or tried to wrap it around somethin’ tasty only to end up with a half-raw half-burnt mess, then stick with me. I’m gonna let you in on a little kitchen hack that’s changed my bacon game forever par-cooking. At my blog, we’re all … Read more