Are you looking for a diet plan that is effective, sustainable, and easy to follow? The Optavia diet might be just what you need. This program is designed to help you shed excess weight and adopt healthier habits for life. The key to success is following the food list and restrictions carefully. In this guide, … Read more
If you follow food trends, you know the bacon craze is still on. It seems whatever is served, this popular processed meat can figure in as a flavor booster, whether itâs for pizza, salad, dessert, or even liquor. Still, conflicting reports about bacon abound. First you hear itâs bad for you. Then itâs OK. So, … Read more
Making Air Fryer Turkey Bacon is so easy and quick! Enjoy some crispy turkey bacon that’s cooked to perfection in minutes – perfect for a fast and easy breakfast protein, side dish, salad topping, or to have on hand to use in your favorite recipes. We are team bacon here at my house…everyone loves it … Read more
Hey there, bacon lovers! If you’ve ever wondered, “How many calories in 2 rashers of bacon?” then you’re in the right spot. I’ve got the straight-up answer for ya, plus a whole lotta extra goodies about bacon, nutrition, and how to enjoy this crispy delight without bustin’ your diet. So, let’s get sizzlin’! The Quick … Read more
Bacon is classified as red meat because it comes from a mammal and contains high levels of myoglobin, a protein responsible for the red color in raw meat. The U.S. Department of Agriculture (USDA) classifies pork as red meat, and so bacon is also considered red meat. Likewise, Japan’s Ministry of Agriculture, Forestry and Fisheries … Read more
Hey there bacon lovers! Got a pack of turkey bacon sittin’ in your fridge, and you just noticed the date on the package is yesterday—or worse last week? Don’t panic just yet! We’ve all been there, squinting at that tiny “sell by” or “use by” stamp, wondering if we’re about to risk a bellyache or … Read more
Hey there, food lovers and curious minds! If you’ve ever sniffed that smoky, savory whiff of bacon seasoning and wondered, “Can I even touch this as a Muslim?”—well, you’re in the right spot. We’re diving headfirst into the big question: Is bacon seasoning halal? Spoiler alert: It can be, but it ain’t a simple yes … Read more
Boils can be an unsightly bother, but for the most part theyre fairly harmless. They only stick around for a few weeks as well, and can be treated using a few remedies you can find in your home. Before we get to the remeides, lets learn a bit about boils. Boils have been a problem … Read more
Meat is the flesh of animals and provides much needed protein for teeth and bones. Animals also produce milk, honey and eggs for human consumption as well, though these products are produced without killing the animals; Though one might note that a fertilized egg will never hatch into a chicken. Eggs we eat are generally … Read more
Hey there food lovers! Ever found yourself wondering, “Can you be allergic to pork but not bacon?” I mean bacon is pork, right? So how the heck does that work? Well, lemme tell ya straight up—yes, it’s totally possible for some folks to react badly to pork chops or ribs but still chow down on … Read more